Keep it Safe

Safe Seafood For You And Your Family

Cooking seafood can feel like navigating rough waters, but we'll steer you straight. Master safe handling, prep, and cook times to serve up seafood that's ocean-fresh without worry. Our guides ensure you avoid fishy situations.

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Latest Reads

How to Thaw Fish Safely

I know that a busy life often means planning meals on the fly. But when it comes to fish, a little foresight is key to ensuring a safe and delicious [...]

How to Thaw Salmon

Whether you’ve brought home some beautiful salmon fillets for a fancy dinner or you’re prepping for a casual weeknight meal, you’ve taken the first step towards a heart-healthy, omega-3-packed [...]

How Long Does Opened Canned Tuna Last in the Fridge?

Whether you’re a tuna salad fanatic or a once-in-a-while sandwich maker, knowing how to store your food safely is key [...]

Can You Eat Bass?

Bass is a common name for a variety of fish species that might end up on your dinner plate, [...]

How Long Does Tuna Salad Last In The Fridge?

Let’s be real, we’ve all been there. You whip up a big batch of creamy, delicious tuna salad, but before [...]

How to Thaw Salmon

Whether you’ve brought home some beautiful salmon fillets for a fancy dinner or you’re prepping for a casual weeknight [...]

All Seafood Articles

Cooking Fish Safely at Home: A Start-to-Finish Guide

Seafood not only tastes amazing, but provides great health benefits like omega-3s, vitamin B12, and protein. However, fish and shellfish do come with some safety concerns that we can’t ignore. According to the Centers for Disease Control and Prevention (CDC), seafood causes a large number of foodborne illness outbreaks each [...]

How to Thaw Lobster Tails

Now, if you’ve got your hands on some frozen lobster tails for a special occasion (or just because you deserve it), you might be pondering the safest and most effective way to thaw them. Well, worry not! I’m here to guide you through the process step by step, so you [...]

Can You Eat the Skin on Salmon? A Food Safety Perspective

When it comes to preparing and enjoying salmon, one question that often surfaces is whether it’s safe and beneficial to eat the skin of this popular fish. The short answer is yes, you can eat salmon skin, and it’s not only safe when cooked properly, but it can also be [...]

How Long Can Shrimp Stay In The Freezer

We all know that shrimp can be a delightful addition to many dishes, from shrimp cocktails to paellas, and everything in between. But when you spot that sale at the supermarket and want to stock up, it’s crucial to understand how to store them properly to ensure they remain [...]

The information on The Food Safety Dad is provided for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making any health-related decisions.

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