Keep it Safe

Safe Seafood For You And Your Family

Cooking seafood can feel like navigating rough waters, but we'll steer you straight. Master safe handling, prep, and cook times to serve up seafood that's ocean-fresh without worry. Our guides ensure you avoid fishy situations.
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Latest Reads

How to Thaw Lobster Tails

How to Thaw Lobster Tails

Now, if you’ve got your hands on some frozen lobster tails for a special occasion (or just because you deserve it), you might be pondering the safest and most effective [...]
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How Long Does Raw Salmon Last in the Fridge?

How Long Does Raw Salmon Last in the Fridge?

Salmon, like all seafood, is a delicate treat that demands our respect and attention when it comes to storage. We’ve all been there, buying that fresh, succulent salmon with dreams [...]
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Which Fish Lasts The Longest?

When selecting fish at your local market, it’s not only the flavor profile or cooking method that you should consider—each [...]

All Seafood Articles

Can You Eat Koi Fish?

Koi fish, those beautiful ornamental creatures that grace many a garden pond, and whether they find a place on our dinner plates. BUT are they yummy? You might be thinking, “Koi fish? Aren’t those the decorative fish people spend hundreds, sometimes thousands of dollars on?” Yes, indeed, they are! But [...]
The information on The Food Safety Dad is provided for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making any health-related decisions.