Keep it Safe

Safe Seafood For You And Your Family

Cooking seafood can feel like navigating rough waters, but we'll steer you straight. Master safe handling, prep, and cook times to serve up seafood that's ocean-fresh without worry. Our guides ensure you avoid fishy situations.
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Latest Reads

Which Fish Lasts The Longest?

Which Fish Lasts The Longest?

When selecting fish at your local market, it’s not only the flavor profile or cooking method that you should consider—each type of fish comes with its own “countdown timer” of [...]
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Fish Guide

Cooking Fish Safely at Home: A Start-to-Finish Guide

Seafood not only tastes amazing, but provides great health benefits like omega-3s, vitamin B12, and protein. However, fish and shellfish do come with some safety concerns that we can’t ignore. [...]
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How Long Does Tuna Salad Last In The Fridge?

Let’s be real, we’ve all been there. You whip up a big batch of creamy, delicious tuna salad, but before [...]

Can You Eat Jellyfish

When you hear the word “jellyfish,” you might envision a serene yet untouchable creature of the sea, not an item [...]

How to Thaw Salmon

  Whether you’ve brought home some beautiful salmon fillets for a fancy dinner or you’re prepping for a casual weeknight [...]

Which Fish Lasts The Longest?

When selecting fish at your local market, it’s not only the flavor profile or cooking method that you should consider—each [...]

All Seafood Articles

Can You Eat Scallops Raw?

Can you eat scallops raw? Now, I know the idea of sinking your teeth into a succulent, fresh scallop might sound like a gourmet dream, but before we set sail, let’s ensure we’re navigating these waters with food safety as our compass. Scallops, with their delicate texture and sweet flavor, [...]

Can You Eat Salmon EVERY DAY? Shocker!

Salmon, with its rich flavor and numerous health benefits, is often celebrated as a superfood. But is it possible to have too much of a good thing? In the quest for a balanced diet, many salmon lovers may wonder if they can indulge in this nutrient-packed fish every day. Let’s [...]

How To Defrost Shrimp

  Shrimp is such a versatile and beloved ingredient in kitchens around the world, but many of us purchase it frozen to enjoy its freshness whenever we want. Let’s dive into how to defrost those little crustaceans without getting into hot water with foodborne illnesses. The Refrigerator Method: Slow and [...]

How to Thaw Fish Safely

I know that a busy life often means planning meals on the fly. But when it comes to fish, a little foresight is key to ensuring a safe and delicious meal for your family. Today, let’s tackle an important topic that’s often glossed over in the hustle and bustle of [...]
The information on The Food Safety Dad is provided for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making any health-related decisions.