Keep it Safe

Safe Seafood For You And Your Family

Cooking seafood can feel like navigating rough waters, but we'll steer you straight. Master safe handling, prep, and cook times to serve up seafood that's ocean-fresh without worry. Our guides ensure you avoid fishy situations.
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Latest Reads

Can you eat Jellyfish

Can You Eat Jellyfish

When you hear the word “jellyfish,” you might envision a serene yet untouchable creature of the sea, not an item on your dinner plate. However, these gelatinous beings are more [...]
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How Long Does Tuna Salad Last In The Fridge?

How Long Does Tuna Salad Last In The Fridge?

Let’s be real, we’ve all been there. You whip up a big batch of creamy, delicious tuna salad, but before you know it, life happens. The kids have soccer practice, [...]
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How Long Does Tuna Salad Last In The Fridge?

Let’s be real, we’ve all been there. You whip up a big batch of creamy, delicious tuna salad, but before [...]

Can You Eat Salmon EVERY DAY? Shocker!

Salmon, with its rich flavor and numerous health benefits, is often celebrated as a superfood. But is it possible to [...]

How to Thaw Salmon

  Whether you’ve brought home some beautiful salmon fillets for a fancy dinner or you’re prepping for a casual weeknight [...]

How Long Does Shrimp Last in the Fridge?

Let’s dive into the world of shrimp storage, where I’ll share some cool (pun intended) facts, tips, and guidelines that [...]

All Seafood Articles

How Long Does Cooked Salmon Last in the Fridge?

  As a dad, I know how important it is to ensure that the meals we serve our family are not just tasty but safe too. We’ve all had those moments staring at a plate of food in the fridge, playing the “should I or shouldn’t I” game. When it [...]

Can You Eat Bass?

  Bass is a common name for a variety of fish species that might end up on your dinner plate, and the good news is, yes, you can absolutely eat bass! They’re not only edible but also delicious and nutritious. However, as with any fish, there are a few considerations [...]

How Long Does Fresh Tuna Last in the Fridge?

Ah, the mighty tuna – whether you’re grilling a steak, searing it rare, or perhaps whipping up a classic niçoise salad, it’s crucial to know how long you can keep this fish fresh in your fridge. Navigating the waters of food storage can be a little overwhelming, but fear not! [...]

Can You Eat the Skin on Salmon? A Food Safety Perspective

When it comes to preparing and enjoying salmon, one question that often surfaces is whether it’s safe and beneficial to eat the skin of this popular fish. The short answer is yes, you can eat salmon skin, and it’s not only safe when cooked properly, but it can also be [...]
The information on The Food Safety Dad is provided for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making any health-related decisions.