Keeping and Cooking Produce

Raw eggs have been both vilified and glorified in our diets for decades. From bodybuilders to bakers, there’s a wide range of opinions out there. But as your go-to guy for all things food safety, I’m here to give you the sunny side up, the over easy, and everything in [...]

Hey there, friends! It’s your go-to Food Safety Dad here, ready to tackle another kitchen conundrum that might be on your mind. As a dad, I know that we’ve all been there – you find a great sale on butter and you think, “Can I stock up and freeze this [...]

  As a dad, I know the importance of balancing food safety with practical, family-friendly kitchen hacks. Freezing cookie dough not only helps you manage your time but also ensures that you’ve got a sweet treat on hand at all times. And let’s be honest, who doesn’t love the smell [...]

We’re cracking into a topic that’s been on a lot of minds: expired eggs. Whether you’re a breakfast buff or an avid baker, you’ve likely pondered if those eggs that have been sitting in your fridge a little too long are still safe to scramble. So, let’s whisk through the [...]