Keep it Safe

Keeping and Cooking Produce

Delve into our expert guides for ensuring the freshness and safety of all your kitchen staples. Whether it's the creamiest of cheeses, the best ways to handle eggs, or tips for the perfect cake, trust in our advice to keep your family well-fed and protected.

Browse below, or search by food.

Latest Reads

Can You Eat Eggshells?

Hello, fellow food safety enthusiasts! It’s your friendly neighborhood Food Safety Dad here to crack into another egg-citing topic. Today, let’s shell out some truth on a question you might [...]

Can You Eat Moldy Bread?

It’s a typical scenario: you’re about to whip up a classic PB&J for the kiddos or toast a slice of sourdough for your avocado toast, and there it is, a [...]

How Long Do Mashed Potatoes Last in the Fridge?

You know the drill. You’ve whipped up a batch of buttery, creamy mashed potatoes, and somehow, despite everyone’s best efforts, [...]

How Long Can You Freeze Bread?

I understand the struggle of not wanting to waste food, especially with those bread loaves that seem to either disappear [...]

All Produce Articles

How Long Does Peanut Butter Last?

Today, we’re going to crack open the lid on this question and get to the bottom of peanut butter’s shelf life. So, grab a spoon (or a celery stick if you’re feeling fancy), and let’s dig in! A Nutty Look at Shelf Life First off, it’s important to understand [...]

How Long Does Spaghetti Last in the Fridge?

Today’s question on the table is one that I’ve wrestled with myself on those busy weeknights: “How long does spaghetti last in the fridge?” Whether you’ve made a big batch of spaghetti bolognese or enjoyed a simple aglio e olio, figuring out what to do with leftovers is key. No [...]

The information on The Food Safety Dad is provided for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making any health-related decisions.

About Terms Disclaimer Privacy Policy LinkedIn