Cooking Meat The Safe Way

  Understanding the shelf life of your leftovers is more than a matter of taste—it’s a matter of safety. The Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) provide guidelines to help us avoid foodborne illnesses, and I’m here to break down those guidelines [...]

With the holiday season in full swing, many of us are starting to prep our menus for those big family dinners. So, today, let’s chat about a step in the holiday meal prep that often gets overlooked: defrosting ham. It’s not the most glamorous topic, but it’s crucial for food [...]

Freezer burn is like the boogeyman of the frozen world, often misunderstood and much maligned. But fear not, because today, we’re going to unravel the mystery surrounding those frosty fowls. With a sprinkle of science, a dash of dad wisdom, and some hearty facts from the CDC and FDA, we’ll [...]

As life gets busy, that frozen poultry might just sit in the icy depths of your freezer, leaving you to wonder if it’s still safe to serve up to your family. So, let’s dive in and clear the frost off this frequently asked question! Understanding Freezer Storage Before we get [...]