Food Safety Essentials

  When it comes to pork chops, we’re talking about a versatile and popular cut of meat that graces many a dinner table. Whether you’re planning a mid-week meal or prepping for a big family gathering, knowing how to store your pork chops properly is key to ensuring they’re not [...]

As we dive into the frosty world of frozen bacon, we’ll explore what the experts at the CDC and FDA have to say about safe food handling and storage. So, grab a cup of coffee and let’s chat about how to keep that bacon tasting great from the freezer to [...]

We all know that a sizzling strip of bacon can make any morning brighter, but before we get to the sizzle, we need to tackle the thaw. That’s right, today we’re talking about how to thaw bacon the right way! Now, I know you might be eager to dig into [...]

  Understanding the shelf life of your leftovers is more than a matter of taste—it’s a matter of safety. The Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) provide guidelines to help us avoid foodborne illnesses, and I’m here to break down those guidelines [...]